3 Ingredients Pista (Pistachio) Kulfi Recipe

Go for an imaginary culinary journey to India with this awesome 3 Ingredients Pista Kulfi recipe. There is no cream in this Indian ice cream. This kulfi is made by simmering and reducing the milk and then adding crushed pista into the creamy milk.  Kulfi is Indian Ice Cream. If you haven’t tried Kulfi yet, I’m sorry to … More 3 Ingredients Pista (Pistachio) Kulfi Recipe

Pumpkin Fritters, Pumpkin Gulgula, Mini Pumpkin Donuts

Fall is almost here. Exactly a week away from today. Fall in the states mean everything pumpkin.., From your lattes to your cheesecakes to cookies to donuts.  Only after coming to the USA, I realized that there are so many varieties of pumpkin – different sizes, shapes and color. I was taken by the concept … More Pumpkin Fritters, Pumpkin Gulgula, Mini Pumpkin Donuts

Mishti Doi Cheesecake/Greek Yogurt Cheesecake

This Misthi Doi Cheesecake is delicate, smooth, luscious and extremely yummy. Not only that, its also super quick and easy to make. I even kept it simpler by not adding a cheesecake crust. Plus, its eggless. What else can we ask for a dessert, right? So, here is the Eggless, Crustless, Misthi Doi (Greek Yogurt) Cheesecake. Excited? And … More Mishti Doi Cheesecake/Greek Yogurt Cheesecake

Mango Mousse (Eggless), How to Make Eggless Mango Mousse

Mango Mousse .., or, you can call it Mango Cream as well, is a light and smooth textured dessert. Something you can easily do-ahead for your dinner parties.  Often times, during mango season, I make this easy dessert and it’s invariably always loved…, especially by my husband and my younger son who are die hard mango fans. There are a couple … More Mango Mousse (Eggless), How to Make Eggless Mango Mousse