Rice kheer!! A quintessential Indian dessert that’s a must have after a delicious Indian feast. Made with fragrant rice, sugar and milk, this thick and creamy Indian rice pudding is easy to prepare. I have provided step by step instructions to make the kheer in Instant Pot as well. WHAT IS KHEER? Kheer is an […]
Make this Lachha Rabri Recipe to enjoy during festivals like Holi or Diwali. Prepared with Raw milk, sweetened with a hint of sugar and flavored with saffron, cardamom and rose water, this rabdi recipe is going to be your favorite Indian dessert recipe ever!! Learn how to make Lachha Rabri at home with raw milk, […]
As the name suggests this Instant Bread Gulab Jamun recipe is a quicker and much easier version of the traditional khoya gulab jamun recipe. Made with breadcrumbs and milk powder, this recipe will give you the same exact taste and texture that you get from khoya gulab jamun. With three easy steps, this Instant gulab […]
This delicious dessert made with fresh chenna and reduced milk is from Odisha, India.
This Chhena poda recipe is a baked fresh paneer/cheese/chhena dessert from the Indian state of Odisha. Instead of homemade chhena, ricotta is used in this recipe to keep the simple recipe even simpler. The combination of ricotta and caramelization sugar makes this recipe undeniably rich, delicious and pillowy soft.
This Instant Milk Powder Gulab Peda recipe has less than 5 ingredients and takes less than 5 minutes to make in microwave. The fudgy and super soft instant gulab peda no cook recipe is all you need to celebrate with your friends and families during the festive season. Who isn’t stressed when it comes to […]
Besan Ladoo or Besan ke Laddu is a very popular Indian festive sweet made from gram flour/besan, powdered sugar and ghee and flavored with a hint of cardamom. Garnished with almonds and coconut flakes, this ladoo recipe makes for a mouth-watering Indian dessert making any festival extra special.
These Eggless Mini Gulab Jamun Cheesecakes are utterly creamy, flavored with rich Indian flavors and a showstopper fusion dessert combining the best of both the worlds – Cheesecake and Gulab Jamun! What can be better than that, right?
This Microwave Cardamom Peda recipe is a life saver when you are crunched for time. They are made instantly and take literally less than 5 minutes! These bite sized instant microwave peda are as delicious, silky and soft as the store bought ones and serve as a great gift idea for family and friends. Cardamom […]
This Chhena Malpua Recipe is going to add a big sparkle to your festive seasons. These soft and delicate chhena malpuas are made with fresh homemade chhena, dipped in sugar cardamom syrup and topped with nuts have a melt in your mouth texture and irresistibly delish!! What is Chhena Malpua? Chhena Malpua is a traditional […]
These easily prepared spongy gulab jamuns made with milk powder, cardamom and rose water will take your festive celebrations to another level. Serve them warm with a scoop of vanilla ice cream to heighten the deliciousness.
These crispy, flaky and sugar coated shakkarpara are THE perfect snack for diwali or holi. Also popularly known as shankarpali, this is such a simple, yet delicious snack recipe made with all-purpose flour, sugar, cardamom powder that can be enjoyed anytime!!!
These very popular Sooji Kakara Pitha are mildly sweet and made without the traditional coconut jaggery filling, making them a light and wholesome breakfast option or a snack to be enjoyed without much guilt. These Sooji Kakaras are filled with aromatic yet simple flavors like fennel seeds and cardamom powder and mildly sweetened with brown sugar.
These coconuty Creamy coconut popsicles are made with just 4 ingredients and no artificial flavors whatsoever! The perfect treat for all year around.
Happy Diwali 2020 to all my friends and families all over the world. With the elections being over and now that we have a new President, don’t you think there is hope now? With that being said, I have compiled a few of my most popular and easy Diwali desserts for you for easy access. […]
Rasabali is very very unique to Odisha, India. A famous sweet recipe that’s decadent and extremely delicious. Rasabali is made with fresh chenna or paneer. The paneer is kneaded into a soft texture and then made into flattened balls and deep-fried. The fried flattened paneer/chenna balls then dunked into thickened saffron milk and […]
Kalakand is that papular Indian sweet made with 2 ingredients. Paneer or Chhena and Sugar. Feel free to name Kalakand as Indian Milk Cake. I’m going to share a very very easy recipe of Kalakand that will take you just less than 15 minutes to prepare compared to the traditional long and lengthy Kalakand recipe. […]
The dishes from Odisha – Sweet or Savory are easy on your palette and mainly because they use less oil and spices. Be it the world famous Chenna Poda, Manda Pitha , Kheer or even the Khira Gaintha. Simple ingredients yet amazing taste. The food is usually made fresh and daily with locally grown produce. The cuisine of […]
Holi or the Festival of Color is coming up. Not a Holi person. Never played Holi in my life. Me and my dad would hide ourselves behind locked doors and would refuse to come out until we were assured that all the friends with their buckets of colored water have left. Yes, I am not […]
You can sip on this Mango Lassi with Cardamom and Pistachio as a breakfast or Brunch or Lunch or Dinner. No Kidding. This can serve as either a protein packed delicious breakfast in the morning or a delicious dessert in a glass in the evenings. This world-famous drink is filled with probiotic from the Greek […]