The main course is the primary dish of food served for lunch or dinner. It is also known by the name of Entrée in many countries. The main course includes curries, dry vegetables, lentils, rice, and various types of bread dishes. The Main course can be vegetarian or non-vegetarian.
Learn how to make restaurant style basmati rice at home through stovetop and Instant Pot.. This recipe for restaurant style basmati rice will teach you how to make basmati rice at home either on stovetop or instant pot. So, What is Basmati Rice? Basmati is long grained rice traditionally grown in India and Pakistan. The roots of…
Aloo tamatar curry recipe or potato tomato curry is such an easy recipe to try and enjoy on a daily basis. Made with bite sized potatoes and tomatoes, this yummy gravy based dish can be enjoyed with plain dosa, poori, paratha or steamed rice. Find me someone who doesn’t love potatoes!! I love anything with potatoes….
This healthy and nutritious Yellow Dal Palak Tadka is such a healthy, tasty and nutritious vegan recipe loaded with protein and chockful of nutrients like – Vitamin A, zinc and fiber. Enjoy with some steamed rice or naan bread or just as a bowl of soup. So, what is Dal Tadka? Dal Tadka, is this…
How to make jerk seasoned spicy grilled salmon
This Crab Masala Fry recipe is my first recipe to belong to the Friends & Family Recipes category. I’m lucky to be coming from a family of food lovers and equally lucky to be with friends who enjoy eating and trying recipes. This Crab Masala Fry recipe belongs to my cousin from the east coast….
The dishes from Odisha – Sweet or Savory are easy on your palette and mainly because they use less oil and spices. Be it the world famous Chenna Poda, Manda Pitha , Kheer or even the Khira Gaintha. Simple ingredients yet amazing taste. The food is usually made fresh and daily with locally grown produce. The cuisine of…
This No Knead Jalapeno Cumin Cheese Bread is an EASY and FOOLPROOF recipe. It’s a breeze to make. Plus, want to impress someone with your culinary skills? This is THE bread to do so. Makes a great conversation starter. All you need to have handy is some good wine and some good butter. See your friends…
Prawn Biryani or Shrimp Biryani or Jhinga Biryani is a rich, aromatic and intense dish that’s flavored with an array of spices. Biryani is traditionally made with chicken or mutton, but the use of jumbo prawns in this dish adds that unique and irresistible seafood flavor At home, I make Chicken or Mutton Biryani at…
This Vegetarian Chili with Spinach also is known as Rajma is hot, healthy, delicious and protein packed. They’re practical in that you can make large batches and enjoy for days on end. This can be made with very simple ingredients and stays well for couple days for you to enjoy as left overs. When…
This month seems like a month of firsts for me as far as MyYellowApron is concerned.., I started off May with a Mother’s Day Round Up. Some amazing and established food bloggers contributed to the post. Check it out here if you want to cook a special Lunch/Dinner/Breakfast for your mom or any other special…
