Easy and delicious side dishes based on beans, legumes, nuts, fruits, vegetables, or seeds to serve with Main Course. Either you can serve the side dishes as an accompaniment to your main course or enjoy them as is like a salad.
Khasta Moong Dal Kachori Recipe is a keeper if you love flaky and crisp Indian snacks. This favorite Indian snack recipe is made with all-purpose flour and stuffed with spiced moong dal stuffing. A staple party snack, these Dal ki Kachoris are best enjoyed with some piping hot masala chai anytime of the year.
No Bake, No Cook Oats, and Nut Butter Energy Bites are loaded with the goodness of oats, almond butter, chia seeds, sesame seeds, and flax seeds and then dipped in creamy white chocolate. A healthy protein-packed pre or post workout snack.
This vegan chole masala recipe is one Indian curry dish that you have to try at least once. Enjoy this authentic instant pot chana masala recipe with jeera rice, butter naan, or as is with some lemon juice squeezed on top. And the best part? It’s made with a homemade chana masala spice blend! WHAT…
Nothing like a bowl of dal that screams cozy and comforting! Made with yellow split pigeon lentils, this tour or arhar dal is made with simple spices and packed with plant-based protein and fiber for the perfect, satisfying meal!
This fiery tomato chutney recipe is not for the faint-hearted!! Made with just 4 main ingredients, yet can be used as a condiment for so many dishes, this tomato chutney made with garlic and fresh chilies will be your favorite dip if you love everything a tad spicy!!
Serve this authentic Punjabi style buttery and slightly spicy baingan bharta as a dip with naan or roti or as a side dish with rice or even stuff it between two slices of bread to make an eggplant panini, this air fryer baingan bharta recipe is a keeper if you love the smokey flavors of…
A simple niramish street food recipe from Odisha, that anyone can follow. Seasoned mashed potatoes balls dipped in chickpea flour/besan batter and then deep fried to perfection. Enjoy these slightly crispy from outside and soft from inside cutlets as your evening snack with a cup of tea or coffee. WHAT IS ALOO CHOP? “Aloo” means…
This naturally vegan peanut chutney recipe is quick and easy. Somewhat spicy and somewhat tangy, this nutty chutney makes such a great condiment for your savory and spicy dishes!! I grew up in India, where chutney is an absolute staple. They make chutneys out of almost everything. A must have side dish. My mom used…
If you love mushrooms, try my easy mushroom stir-fry with onion and garlic recipe. Serve over some steamed rice, top it on some naan bread or mix it in with some risotto and your weekday vegan dinner is sorted. There are days when you wish to keep things easy and simple. Mushrooms come handy on…
All you need is full fat milk and some vinegar to make a batch of fresh, creamy homemade ricotta. This 2 ingredients homemade ricotta cheese recipe is extremely easy and totally foolproof. Call it ricotta or call it Paneer, It’s just as wonderful and works perfectly well in all sweet and savory recipes
