Fusion Recipes Made with Pantry Ingredients for Everyday Life
LATEST & GREATEST RECIPES FROM THE BLOG
Sweet and Spicy Cranberry Achar (Cranberry Chutney)
This Sweet and Spicy Cranberry Achar is a unique blend of sweet, spicy, and tart. This chutney is sure to…
Cardamom Almond Flour Apple Cider Donuts
These Cardamom Almond Flour Apple Cider Donuts are such a fresh and welcoming treat to enjoy that beautiful fall weather….
When To Use Nonstick vs. Stainless Steel Cookware
If you love to cook, you know your choice of cookware can greatly affect the outcome of your dishes. However,…
Easy Pumpkin Stir-Fry Recipe
This Quick and Delicious Pumpkin Stir-Fry Recipe is perfect if you are looking for a simple and tasty way to…
Spicy Dahi Aloo Recipe (No Onion, No Garlic)
This Spicy Dahi Aloo Recipe is a twist on the traditional Dahi Aloo recipe thats traditionally made with garlic and…
Easy Baked Rasgulla Recipe
This Easy Baked Rasgulla Recipe is close to my heart and sharing the recipe with you all is like sharing…
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Hey There!
…, I’m so excited to see you here. My name is Aishwarya, but most call me Aish or Ash or even Rhea! I’m a self-taught food photographer and I live in California with my two boys and husband. I started this blog on a whim and named it after my favorite color Yellow! Even though I don’t blog full-time, I LOVE my blog and I’m crazy passionate about it.
I cook from my heart. The recipes are the heart of this site…, most recipes are inspired by the food I ate while growing up or at a restaurant somewhere in the world that left a lasting impression or from my wild imagination about fusing flavors. . I’m always looking to be awed and inspired and that reflects on my food. My recipes have a particular emphasis on stepped-up comfort food.
I’m obsessed with food and food photography. I love photographing food and hope my photos and my stories inspire you to step into the kitchen to cook a delicious meal or bake a yum cake.