Tandoori Fish Tikka

Tell me about some healthy alternatives that you have incorporated into your lifestyle, of late. I’ll share about mine. I overcame my fear of quinoa and embraced this magical grain with open arms (yes yes, took me like a year to do so..but hey, better late than never, right!!) I learned to bake with almond … More Tandoori Fish Tikka

Ras Malai Cream Cake 

HAPPY VALENTINE’S DAY, All!! Hope this cake screams love for you all. My Ras Malai Cream Cake doesn’t have Ras Malais ducked into it. This layered Sponge Cake is based on the flavors of Ras Malai – Cheese (ricotta), Cardamom, Saffron, Rose Water. Each bite of this ethereal cake will give you the taste of Ras Malai … More Ras Malai Cream Cake 

Crispy Coconut Shrimp – How to Make Crispy Coconut Shrimp

It’s been raining here in Northern California for two long weeks now. Love love rain.. and I’m so hoping that it does not stop. More rain means, enough snow on the sierras at least until April, to help us deal with the California drought situation. Even though my friends have been complaining about the continuous … More Crispy Coconut Shrimp – How to Make Crispy Coconut Shrimp

Greek Yogurt Panna Cotta with Bluberry Coulis

Let’s welcome 2017 with Greek Yogurt Panna Cotta with Blueberry Coulis. You can never go wrong with this recipe. The taste of luxuriously creamy Greek Yogurt Panna Cotta topped with softened blackberries is an absolute treat. Back home, they say that – start everything new with something sweet. Well, I’m kicking off 2017 with this dessert … More Greek Yogurt Panna Cotta with Bluberry Coulis