The vegetarian main course is the primary dish of food served for lunch or dinner. The vegetarian lunch and dinner dishes include curry, dry vegetables, lentils, rice, and various types of bread.
This Quick and Delicious Pumpkin Stir-Fry Recipe is perfect if you are looking for a simple and tasty way to enjoy the flavors of fall. Packed with nutritious ingredients and bursting with seasonal flavors, this dish is sure to become a family favorite. Plus, it can be prepared in just a few simple steps, making…
This Spicy Dahi Aloo Recipe is a twist on the traditional Dahi Aloo recipe thats traditionally made with garlic and onions, adding depth and flavor to the dish. However, in this recipe I have achieved the same taste and flavor by skipping garlic or onion . This recipe provides step-by-step instructions to make this lip-smacking…
This spicy potato recipe is not only has the tantalizing flavors from the curry masala blend, but also a super easy recipe to make when you are crunched for time!!
Rajma Masala, Indian Red Kidney Bean Curry a favorite comfort food for many. Made in an instant pot with a heavy onion tomato masala base, this vegan & gluten-free recipe is a keeper!
Khasta Moong Dal Kachori Recipe is a keeper if you love flaky and crisp Indian snacks. This favorite Indian snack recipe is made with all-purpose flour and stuffed with spiced moong dal stuffing. A staple party snack, these Dal ki Kachoris are best enjoyed with some piping hot masala chai anytime of the year.
This vegan chole masala recipe is one Indian curry dish that you have to try at least once. Enjoy this authentic instant pot chana masala recipe with jeera rice, butter naan, or as is with some lemon juice squeezed on top. And the best part? It’s made with a homemade chana masala spice blend! WHAT…
Nothing like a bowl of dal that screams cozy and comforting! Made with yellow split pigeon lentils, this tour or arhar dal is made with simple spices and packed with plant-based protein and fiber for the perfect, satisfying meal!
Serve this authentic Punjabi style buttery and slightly spicy baingan bharta as a dip with naan or roti or as a side dish with rice or even stuff it between two slices of bread to make an eggplant panini, this air fryer baingan bharta recipe is a keeper if you love the smokey flavors of…
Learn how to make savory South Indian Pongal in Instant Pot. Made with rice and lentils, this Khara Pongal is such a healthy and wholesome dish that you can enjoy with spicy chutneys or some Indian pickles.
Learn how to make restaurant style basmati rice at home through stovetop and Instant Pot.. This recipe for restaurant style basmati rice will teach you how to make basmati rice at home either on stovetop or instant pot. So, What is Basmati Rice? Basmati is long grained rice traditionally grown in India and Pakistan. The roots of…
